Gastronomy Week & Parallel Events

The genuine blue of the sea of ​​Greece meets the pure white of its houses and the hospitality of its people. This is the comparative advantage of our country and our tournament.

We dive into the big blue and emerge into the authentic way of life, the unique taste, smell, tradition, culture of a people; the aura of the Small Cyclades meet the smile of the people of Amorgos. We create a unique experience by combining the international free-diving tournament with various parallel events; with gastronomy week being the flagship.

From one end of the island to the other we will bring out local recipes, get acquainted with local products; experiment, taste and offer athletes and visitors with not only a sporting memory but also a complete experience of cultural and tourist nature.